Mujō, an omakase-style modern edomae sushi restaurant, is seeking an experienced AM Prep Cook to join our team. We are a small restaurant with 15 seats, open for dinner only. The ideal candidate should be organized and familiar with proper sanitation standards. The AM Prep Cook will be responsible for receiving and processing all deliveries as well as assisting with daily prep tasks to help execute dinner service.
Knowledge of Japanese cuisine is a plus but not required. We are willing to train an apprentice who is willing to grow into a larger role so long as they have the right attitude and drive, though some pertinent experience will be required to start. We execute at a high standard so cleanliness and organization are key to success. We are looking for both an AM and PM position.
Requirements:
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Physical Requirements
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